2006.00.40.00
Pineapples
Classification path
- Vegetables, fruit, nuts, fruit-peel and other parts of plants preserved by sugar (drained, glacé or crystallized)
- Pineapples
Rates of duty
- General (MFN)
- 2.1%
- Column 2Cuba, North Korea, Russia, Belarus
- 35%
- Unit of quantity
- kg
Trade agreement rates
Related lines in heading 2006
About heading 2006
Vegetables, fruit, nuts, fruit-peel and other parts of plants preserved by sugar (drained, glacé or crystallized)
Heading 2006 covers vegetables, fruit, nuts, fruit peel and other plant parts preserved by sugar, meaning products that are drained, glace (candied) or crystallized. The heading splits first by specific product, with separate lines for cherries, ginger root and pineapples, then a residual group for mixtures and other products. Within that residual group it further separates citrus fruit and peel, other fruit and nuts, and a final other line.
Full guide to heading 2006Products in this heading
- Candied cherries sold in tubs for baking
- Crystallized ginger root pieces
- Glace pineapple rings or chunks
- Sugar-preserved citrus peel used in fruitcake
- Mixed candied fruit blend for holiday baking
- Candied or glazed nuts
- Chestnuts preserved by sugar (marrons glaces)
- Candied angelica stems
Frequently asked questions
What is the HTS code for candied ginger root?
Crystallized or sugar-preserved ginger root is classified under 2006.00.30.00. The general (MFN) duty rate is 2.4%.
What is the duty on candied cherries?
Sugar-preserved cherries fall under 2006.00.20.00. The general (MFN) duty rate is 9.9 cents/kg plus 6.4%.
How do I classify a mixed candied fruit blend?
A mixture of sugar-preserved fruits is classified under 2006.00.50.00, with a general (MFN) duty rate of 16%. If the shipment is a single fruit such as pineapple, use 2006.00.40.00, which carries a general (MFN) rate of 2.1%.
Source: USITC Harmonized Tariff Schedule, retrieved October 21, 2026.